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A Long Night in Hastings

A Long Night in Hastings

December 1-3, 2017

Pray attend gentles young and old. Its England, the year is 1066. King Edward has passed this last January and now everybody wants the throne. As the autumn of October blankets the land we see William, the Duke of Normandy and the Saxon King Harold prepare to go to battle.

Whose side are you on?

Norman vs Saxon!




Sides will be drawn, the contest for the Hasting Cup has begun!

Join us for a weekend of games and fun to decide this winner take all battle for the hearts and minds of the people of England!

Camp Soule (map)
2298 Soule Rd, Clearwater, FL 33759, United States

Site opens 4pm Friday and closes 11am Sunday
Registration is open Friday, 4pm – Midnight & Saturday 7am-2pm

Activities to include Baronial Champion Tourneys (heavy, rapier, archery, bardic, arts and science), Defender of the Caravan torchlight tourney and gaming tavern Friday night, games and festivities during the day and SCA TV after feast!

 Site Fees  
 Daytrip $21 (SCA members receive $5 discount)
 Weekend  $26  (SCA members receive $5 discount)
 Feast  $10 
  • Make reservations checks payable to SCA Inc., Barony of Marcaster
    • No family shall pay more than the equivalent of three (3) adult site fees. 
    • Family is defined as adults and their minor children. 
    • This applies to site fees only and does not include feast or cabin space.
    • The site fees for children 12 and under are free.

The Incredible Feast Menu

Friday night Travelers

Sausage stew:

        Sausage, Kidney beans, Tomatoes, Pasta, Garlic, Onions, Olive oil, Salt/Pepper

Saturday Morning


        Bananas, apples, grapes.

Baked oats with cinnamon/sugar-Cranberries/raisins:

        Rolled oats, cinnamon, sugar, Cranberries, Raisins



Saturday Lunch


Saturday Feast

1 Light Antipasti:

        Sliced meats, Cheese, Olive medley, Bread

2 Soup:

        Greens (Kale, Collard, Mustard), Onions, Garlic, Chicken stock, White beans, Chorizo, Smoked pork bits, Bacon, Potatoes

3 Roast Chicken:

        Chicken, Salt/Pepper, Garlic, Olive oil

   Roast potatoes and carrots:

        Potatoes, Carrots, Salt/Pepper, Olive oil, Rosemary

4 Ginger spice cake:

        Cinnamon, Ginger, Clove, Allspice, Sugar, molasses, Eggs, Margarine, Milk, Flour, baking powder

Trimaris’ Has Talent Search
aka SCA TV – Let’s have some fun. 

Have a funny story, song, skit or unusual talent– come share it with us. 

Looking for during and after feast entertainment to perform at A Long Night In Hastings

Period performance during feast. 

Non-period acceptable for after feast (almost…anything goes)

Please limit to 5 minutes. 

If you are interested in performing, Please contact Hannah at nancyulambert@yahoo.com 
or contact on Facebook Nancy Lambert

Event Steward

Baroness Melangell merch Mariot, OP

mka Melissa Taylor

8219 128 th St

Seminole FL 33776


727-244- 2720 (no calls after 10pm please)


Mistress Caitriona Meehan, OP

mka April Jordan

6740 121st Ave, Unit 2

Largo, FL 33773


813-956- 7470

Preregistration is available at Trimaris EPay

Feast Cook

Lord Watson

mka James Collins